72% Dark Chocolate, Tanzania with sea salt

Crafted in small batches from organic cacao beans sourced from Tanzania’s Kokoa Kamili Fermentary, this distinctive dark chocolate opens with vibrant blood orange notes and finishes with rich, lingering coffee flavors. A light touch of sea salt enhances the complex cacao, creating a beautifully balanced chocolate experience that’s bright, bold, and subtly savory.

Details:
Ingredients: Organic roasted cacao, organic cane sugar, organic cacao butter, sea salt.
Allergens: None. Made in a facility that also processes milk powder, wheat and soy.